Description
National Garam Masala is a special blend of premium quality spices, including cardamom, cinnamon, cloves, cumin, and black pepper, among others, that are carefully selected and ground to perfection. This blend of spices adds a rich and aromatic flavor to your dishes, making it a favorite among food enthusiasts.
To use National Garam Masala, simply add it to your dish towards the end of cooking to preserve its flavors. The masala will blend with the other ingredients, enhancing the overall taste of your dish. Whether you’re cooking a curry, stew, or any other dish that calls for a warm and aromatic flavor, National Garam Masala is the perfect choice for adding an authentic touch to your cooking


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